A compact, highly disease-resistant Florida mango with fiberless flesh and rich Carrie/Alphonso-like spiced flavor.
At a glance
| Origin | Florida, USA |
|---|---|
| Harvest | May, June, July |
| Fruit | Medium, Ovate |
| Skin | Yellow with red blush |
| Flesh | Yellow |
| Sweetness | High |
| Fiber | Very Low |
| Texture | Firm |
| Flavor | Rich, spiced Carrie/Alphonso-type flavor |
The full Angie profile lives in Mango Atlas — growing notes, tree
habit and size, container suitability, production history, disease resistance, and how
it compares to hundreds of other varieties.
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